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TARRAGON A LICORICE FLAVOR SPICE
BENEFITS OF TARRAGON Tarragon is a perennial herb. It is used for flavoring, fragrance, and medicinal purposes. It has a subtle licorice taste. it is used in dishes like fish, beef, chicken, asparagus, eggs, soups. Tarragon
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THYME A PERENNIA AROMATIC HERB
HOW TO GROW THYME FROM SEEDS Thyme is an easy perennial herb to grow. It will get woody if you left it be. Thyme likes warm and sun. It is a small short plant. It likes
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ECHINACEA AMERICAN PURPLE CONE FLOWER
HOW TO GROW ECHINACEA FROM SEEDS Echinacea is a perennial herb that grows in the central area of the United States. It is used as a preventive herb to keep as strong immune system. It has
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CHIVES A GRASSY TASTY HERB
GROWING CHIVES FROM SEEDS Chives is a perennial herb. It has a mild onion-like flavor. It is used to garnish different dishes. It can be add to soups, dips, potatoes, fish, omelets. It is often add
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PARSLEY
HOW TO GROW PARSLEY FROM SEEDS Parsley is an annual bright green herb. It is used as garnish. It is sprinkled on top of dishes. It has a strong flavor. It is used in soups, stews,
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IRIS
HOW TO GROW IRIS FROM BULBS Iris come in bulbs. They are perennial. They bloom in May in zone 7B. They grow easily all over the world. They are very easy to grow. They are very
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MARIGLODS
HOW TO GROW MARIGOLDS FROM SEEDS Marigolds are annual plants that produce flowers that bloom throughout the summer. They are very easy to grow, and require low maintenance. They likes heat and sun 6 hours of
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CABBAGE
Cabbage a thick shinny leafy green, red, purple and even white fragrant annual vegetable. It is very rich in nutrients, and vitamins. It can be eaten raw or cooked. It is used in many dishes: soups,
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PEPPERS
DESCRIPTION Peppers is the fruit of the vegetable. It comes in many colors green being the most popular but there are red, oranges, white, purple, and lavender. It is a culinary vegetable used in salads, soups,
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ZUCCHINI A SUMMER VEGETABLE
HOW TO GROW ZUCCINE FROM SEEDS Zucchini is a dark green elongated vegetable that grows annually. It is a nutrient – rich vegetable. It has vitamins A, C, K, potassium, magnesium, and fiber. It helps to
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